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Erratum: Corrigendum to “The emerging application of ultrasound in lactose crystallisation” (Trends in Food Science and Technology (2014) 38(1) (47–59)(S0924224414000855)(10.1016/j.tifs.2014.04.005))

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Zamanipoor, M.
Mancera, Ricardo
Date
2016
Type
Journal Article

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Zamanipoor, M. and Mancera, R. 2016. Erratum: Corrigendum to “The emerging application of ultrasound in lactose crystallisation” (Trends in Food Science and Technology (2014) 38(1) (47–59)(S0924224414000855)(10.1016/j.tifs.2014.04.005)). Trends in Food Science and Technology. 58.
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Trends in Food Science and Technology
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School of Biomedical Sciences
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