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    Effect of pulsed electrostatic fields on mass transfer in a modified Lewis cell

    Access Status
    Fulltext not available
    Authors
    Assmann, Simon
    Ibana, Don
    McRae, C.
    Date
    2011
    Type
    Conference Paper
    
    Metadata
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    Citation
    Assmann, Simon and Ibana, Don and McRae, Christopher. 2011. Effect of pulsed electrostatic fields on mass transfer in a modified Lewis cell, in F. Valenzuela and B. Moyer (ed), 19th International Solvent Extraction Conference (ISEC 2011), Oct 3-7 2011. Santiago, Chile: Gecamin.
    Source Title
    19th International Solvent Extraction Conference
    Source Conference
    19th International Solvent Extraction Conference ISEC 2011
    ISBN
    978-956-8504-55-7
    School
    WASM Minerals Engineering and Extractive Metallurgy Teaching Area
    URI
    http://hdl.handle.net/20.500.11937/7106
    Collection
    • Curtin Research Publications
    Abstract

    Electrostatic solvent extraction (ESX) promises to circumvent many of the weaknesses of the current solvent extraction (SX) technology, but commercial application of the technique has not been achieved. This is partly owing to insufficient fundamental understanding of the technique particularly in regards to mass transfer. The present study investigated the influence of pulsed electrostatic fields on the mass transfer of cobalt into Cyanex 272 using a modified Lewis cell. This technique allows the measurement and observation of mass transfer across a flat liquid-liquid interface. The results showed that the application of pulsed electrostatic fields, either full-wave rectified (FWR) or half-wave rectified (HWR), enhances or retards the rate of mass transfer of cobalt (II) into Cyanex 272 owing to electrostatic attractive or repulsive forces. This field-induced enhancement or retardation of mass transfer occurs in both the aqueous and organic phases. Between the two types of fields, HWR yielded a much higher enhancement of mass transfer as the formation of an electrical double layer is minimised.

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