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dc.contributor.authorWang, L.
dc.contributor.authorConlon, M.
dc.contributor.authorChristophersen, Claus
dc.contributor.authorSorich, M.
dc.contributor.authorAngley, M.
dc.date.accessioned2018-12-13T09:13:50Z
dc.date.available2018-12-13T09:13:50Z
dc.date.created2018-12-12T02:47:07Z
dc.date.issued2014
dc.identifier.citationWang, L. and Conlon, M. and Christophersen, C. and Sorich, M. and Angley, M. 2014. Gastrointestinal microbiota and metabolite biomarkers in children with autism spectrum disorders. BIOMARKERS IN MEDICINE. 8 (3): pp. 331-344.
dc.identifier.urihttp://hdl.handle.net/20.500.11937/72558
dc.identifier.doi10.2217/bmm.14.12
dc.description.abstract

Autism spectrum disorder (ASD) is a neurodevelopmental disorder. Many affected individuals also display symptoms of gastrointestinal (GI) disturbance, suggesting GI factors may play an important role in the pathogenesis of ASD and/or related complications. The current review will focus on evidence supporting a role for the GI microbiota and their fermentation products in the etiology and/or symptoms of ASD, and their potential use as biomarkers. GI-related biomarkers could potentially enable early identification of ASD at risk of GI disturbance, and thereby guide targeted interventions, potentially improving the health and quality of life of affected individuals. © 2014 Future Medicine Ltd.

dc.publisherFUTURE MEDICINE LTD
dc.titleGastrointestinal microbiota and metabolite biomarkers in children with autism spectrum disorders
dc.typeJournal Article
dcterms.source.volume8
dcterms.source.number3
dcterms.source.startPage331
dcterms.source.endPage344
dcterms.source.issn1752-0363
dcterms.source.titleBIOMARKERS IN MEDICINE
curtin.departmentSchool of Molecular and Life Sciences (MLS)
curtin.accessStatusFulltext not available


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