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    Physiological Responses of Juvenile Barramundi (Lates calcarifer) Fed Processed Animal Protein Diets

    Siddik M 2018.pdf (4.393Mb)
    Access Status
    Open access
    Authors
    Siddik, Muhammad Abu Bakar
    Date
    2018
    Supervisor
    Ravi Fotedar
    Type
    Thesis
    Award
    PhD
    
    Metadata
    Show full item record
    Faculty
    Science and Engineering
    School
    Environment and Agriculture
    URI
    http://hdl.handle.net/20.500.11937/75651
    Collection
    • Curtin Theses
    Abstract

    The research investigated the effectiveness of proteins from tuna hydrolysate (TH) and poultry by product meal (PBM), as fishmeal (FM) protein replacements. The results demonstrated that replacement of 10% FM with TH improved growth, immunity, intestinal health and disease resistance in juvenile barramundi. The addition of 10% TH in bioprocessed PBM not only improved the physiology of the fish but also increased the fish growth when 100% fishmeal protein was replaced by PBM protein.

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